Grilled Tilapia with Mango Salsa
Don’t let the list of ingredients fool you: this is super-easy, and gets rave reviews whenever I serve it. The salsa can be made the day ahead to save time.
Baked Salmon Fillets Dijon
Per Serving: 331 calories; protein 25g; carbohydrates 7.5g; fat 21.5g; cholesterol 106.5mg; sodium 552.5mg.
Quick and Easy Tuna Casserole
Per Serving: 662 calories; protein 38.4g; carbohydrates 71.8g; fat 24.2g; cholesterol 111.6mg; sodium 1828.1mg.
Margarita Grilled Shrimp
The shrimp can be marinated up to 3 hours before grilling. The amount of red pepper used can be adjusted according to how hot you like it. The marinade is also great on chicken.
Baked Halibut Steaks
An Italian-style vegetable and feta cheese topping is the perfect enhancement to delicious baked halibut.
Crispy Fish Fillets
Even people who aren’t sure if they love fish will love these crunchy fillets! Quick and easy!